Wine
the wines subject to change
SPARKLING
Mercat Cava Brut Rose
Spain. light, bright, currant and blood orange flavors
Louis Perdrier Brut N/V
France, light, citrus flavors, soft finish
WHITES
LeP'tit Paysan CHARDONNAY
California, bright with orchard fruit, compl
WATSON Pinot Grigio
Coleman, light, crisp white with easy finish
Poggio Anima PECORINO
Adriatic Sea, dry, pear aroma with lemon zest
REDS
Poggio Anima SAMAEL
Abruzzo, Montepulciano, smoky black plum, finishes strong, tannins
TENDU
Napa, red blend Aglianico, Montepulciano and Barbera
Poggio Anima BELIAL
Tuscany, big wine , Italian red made with Sangiovese
Centine Toscana
Tuscany, big wine with sangiovese
WATSON Syrah .
Coleman, blackberry, peppery & a little smokey
WATSON Red 1 Delta
Coleman, 50% dolcetto, 50% primitivo, rich fruit
WATSON Cabernet Sauvignon
Coleman, Cabernet Sauvignon, peppery, smooth, clean finish
RLV Toro
Coleman, earthy, dark cherry, red & black
RLV Rojo
Coleman, ripe cherry, blackberry, balanced acidity